
After directing food business operators (FBOs) to remove claims of ‘A1’ and ‘A2’ types of milk and milk products from packaging, the Food Safety and Standards Authority of India (FSSAI) took a U-turn within five days.Â
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In its 21st August clarification, FSSAI had asked FBOs to remove these claims from their products. “…it may be noted that the matter has been examined by FSSAI and it is opined that A1 and A2 differentiation of milk is essentially linked to the difference in structure of the protein (beta-casein). Hence, use of any A2 claims on milk fat products is misleading and not in conformance with the provisions led down under FSS Act and Regulations made thereunder.”
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“Further, standards of milk as specified in Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, do not mention or recognise any differentiation of milk on the basis of A1 and A2,” it added.
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The move by FSSAI to bar the marketing of milk products in the name of A2 was welcomed by the dairy industry. RS Sodhi, former managing director (MD) of Gujarat Cooperative Milk Marketing Federation (GCMMF -Amul) and president of the Indian Dairy Association RS Sodhi termed the FSSAI notification a landmark. In a post on X, he says, “Food and dairy companies are not allowed to claim A1 or A2 on milk or products. This is a landmark notification by the @fssaiindia to protect consumers from unscientific claims by food/ dairy companies regarding the superiority of A2 milk, ghee, or products over A1 milk and products.”
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Nikhil Chitale, partner of Pune’s famous Chitale Dairy, has been raising serious questions about marketing milk products labelled with A2 claims.Â
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